11 Fall Starbucks Drinks You Can’t Miss This Year

As autumn arrives, Starbucks has introduced a tempting array of fall-inspired drinks that are perfect for enjoying the season. Think Pumpkin Spice Lattes with their signature blend of spice and sweetness, or the warm and comforting Chai Tea, rich with aromatic spices.

These seasonal beverages are designed to bring a touch of fall to your day, offering a cozy and flavorful experience with each sip. Treat yourself to one of these fall favorites and savor the essence of the season in every cup.

1. Pumpkin Spice Latte

Warm, cozy, and perfectly spiced, this Pumpkin Spice Latte is the ultimate fall treat in a cup. With a blend of pumpkin puree, aromatic spices, and a touch of sweetness, it’s like wrapping yourself in a soft sweater and sipping on autumn bliss. Top it with a dollop of whipped cream and a sprinkle of cinnamon for that extra touch of indulgence.

Ingredients:

• 1 cup milk
• 2 tbsp pumpkin puree
• 2 tbsp sugar
• 1/2 tsp pumpkin pie spice
• 1 shot espresso
• Whipped cream (optional)
• Ground cinnamon (optional)

Instructions:

1. In a small saucepan, heat the milk, pumpkin puree, sugar, and pumpkin pie spice over medium heat until warm.
2. Froth the mixture using a whisk or frother until frothy.
3. Brew a shot of espresso and pour it into a mug.
4. Add the pumpkin milk mixture to the mug and stir.
5. Top with whipped cream and a sprinkle of cinnamon if desired.

Serve with: A warm slice of pumpkin bread or a cinnamon roll.

Drink with: A crisp apple cider or a hot cup of spiced tea.

2. Caramel Apple Spice

Think of this as the ultimate autumn hug in a cup—sweet, tangy apple flavors combined with rich caramel, all topped with a swirl of whipped cream. This Caramel Apple Spice is perfect for those chilly days when you want to cozy up with something warm and indulgent.

Ingredients:

• 1 cup apple cider
• 1 tbsp caramel sauce
• 1/2 tsp ground cinnamon
• 1/4 tsp nutmeg
• Whipped cream
• Extra caramel sauce for drizzling

Instructions:

1. Heat the apple cider, caramel sauce, cinnamon, and nutmeg in a saucepan over medium heat until hot.
2. Pour the mixture into a mug.
3. Top with whipped cream and drizzle with extra caramel sauce.

Serve with: Fresh apple slices or a caramel apple.

Drink with: A spicy chai tea or a sweet, lightly sparkling white wine.

3. Salted Caramel Mocha

A decadent blend of chocolate and coffee with a hint of salty caramel, this Salted Caramel Mocha is a dream come true for coffee lovers. It’s the perfect balance of sweet and savory, with a rich, creamy texture that makes every sip a treat.

Ingredients:

• 1 cup milk
• 1 shot espresso
• 2 tbsp chocolate syrup
• 1 tbsp caramel sauce
• Pinch of sea salt
• Whipped cream
• Extra caramel sauce for drizzling

Instructions:

1. Heat the milk in a saucepan and whisk in chocolate syrup and caramel sauce until well combined.
2. Brew a shot of espresso and pour it into a mug.
3. Add the chocolate-caramel milk mixture to the mug and stir.
4. Top with whipped cream and a sprinkle of sea salt.

Serve with: A rich chocolate chip cookie or a caramel brownie.

Drink with: A glass of red wine or a spicy ginger ale.

4. Pumpkin Cream Cold Brew

For those who love a refreshing twist on fall flavors, the Pumpkin Cream Cold Brew is your go-to. It’s a blend of smooth cold brew coffee topped with a creamy pumpkin spiced foam, making it a delightful, cold weather treat.

Ingredients:

• 1 cup cold brew coffee
• 1/2 cup heavy cream
• 2 tbsp pumpkin puree
• 1 tbsp sugar
• 1/2 tsp pumpkin pie spice
• 1/2 tsp vanilla extract

Instructions:

1. Brew the cold brew coffee and pour into a glass filled with ice.
2. In a separate bowl, whip together heavy cream, pumpkin puree, sugar, pumpkin pie spice, and vanilla extract until frothy.
3. Spoon the pumpkin cream over the cold brew coffee.

Serve with: A spiced donut or a pumpkin scone.

Drink with: A sparkling water with a hint of lemon or a light, crisp cider.

5. Apple Crisp Oatmilk Shaken Espresso

If you love the comforting flavors of apple crisp, you’ll adore this Apple Crisp Oatmilk Shaken Espresso. It combines the rich essence of espresso with the sweet, nutty notes of oat milk and a hint of apple spice, all shaken to perfection for a frothy finish.

Ingredients:

• 1 shot espresso
• 1/2 cup oat milk
• 2 tbsp apple syrup
• 1/4 tsp cinnamon
• 1/4 tsp nutmeg
• Ice cubes

Instructions:

1. Brew a shot of espresso.
2. In a shaker, combine oat milk, apple syrup, cinnamon, and nutmeg with ice cubes.
3. Shake vigorously until well mixed and frothy.
4. Pour over the espresso.

Serve with: An apple cinnamon muffin or a slice of apple pie.

Drink with: A hot cup of herbal tea or a cold apple cider.

6. Chai Latte

A chai latte is the perfect balance of spicy and sweet, with a rich blend of black tea and aromatic spices. This warm, comforting drink is perfect for curling up with a good book or sharing with friends on a chilly day.

Ingredients:

• 1 cup milk
• 1 cup water
• 2 chai tea bags
• 2 tbsp honey
• 1/2 tsp ground cinnamon
• 1/4 tsp ground ginger
• 1/4 tsp ground cardamom

Instructions:

1. In a saucepan, heat the water and milk until just boiling.
2. Add the chai tea bags and let steep for 5 minutes.
3. Remove the tea bags and stir in honey, cinnamon, ginger, and cardamom.
4. Serve hot.

Serve with: A spiced biscuit or a warm scone.

Drink with: A light, fruity white wine or a sweet chai-spiced cider.

7. Toasted White Chocolate Mocha

Sweet, creamy, and slightly nutty, the Toasted White Chocolate Mocha is a decadent treat that combines the rich flavor of white chocolate with a touch of caramelized notes. This indulgent drink is perfect for a cozy afternoon or as a special dessert.

Ingredients:

• 1 cup milk
• 1 shot espresso
• 2 tbsp toasted white chocolate sauce
• 1/2 tsp vanilla extract
• Whipped cream
• White chocolate shavings (optional)
• Caramel drizzle (optional)

Instructions:

1. Heat the milk in a saucepan and whisk in toasted white chocolate sauce until well blended.
2. Brew a shot of espresso and pour it into a mug.
3. Add the white chocolate milk mixture to the mug and stir.
4. Top with whipped cream, white chocolate shavings, and caramel drizzle if desired.

Serve with: A white chocolate macadamia nut cookie or a slice of cheesecake.

Drink with: A glass of dessert wine or a smooth vanilla latte.

8. Pumpkin Chai Latte

This Pumpkin Chai Latte brings together the cozy flavors of chai tea with the rich, warm notes of pumpkin and spice. It’s like a hug in a cup—spicy, creamy, and utterly comforting, perfect for enjoying on a crisp autumn day.

Ingredients:

• 1 cup milk
• 1 cup brewed chai tea
• 1/4 cup pumpkin puree
• 2 tbsp brown sugar
• 1/2 tsp pumpkin pie spice
• 1/4 tsp vanilla extract
• Whipped cream
• Ground cinnamon (optional)

Instructions:

1. In a saucepan, heat the milk, pumpkin puree, brown sugar, and pumpkin pie spice until hot.
2. Brew a cup of chai tea and pour it into a mug.
3. Add the pumpkin milk mixture to the mug and stir.
4. Top with whipped cream and a sprinkle of ground cinnamon if desired.

Serve with: A warm pumpkin muffin or a spiced apple cake.

Drink with: A glass of spiced apple cider or a warm herbal tea.

9. Cinnamon Dolce Latte

Sweet and aromatic, the Cinnamon Dolce Latte is a delightful blend of smooth espresso and creamy milk, infused with the comforting taste of cinnamon. It’s like having a cozy dessert in a cup, perfect for those chilly mornings.

Ingredients:

• 1 cup milk
• 1 shot espresso
• 2 tbsp cinnamon dolce syrup
• 1/4 tsp ground cinnamon
• Whipped cream
• Cinnamon sugar (optional)

Instructions:

1. Heat the milk in a saucepan and whisk in the cinnamon dolce syrup until well combined.
2. Brew a shot of espresso and pour it into a mug.
3. Add the cinnamon dolce milk mixture to the mug and stir.
4. Top with whipped cream and a sprinkle of cinnamon sugar if desired.

Serve with: A cinnamon roll or a piece of spiced cake.

Drink with: A warm spiced cider or a smooth latte.

10. Hot Apple Cider

Hot Apple Cider is a classic, heartwarming drink that captures the essence of autumn with its sweet and spicy flavors. Perfect for warming up on a chilly day, it’s a simple yet delicious treat that brings comfort and joy.

Ingredients:

• 1 cup apple cider
• 1/4 cup orange juice
• 1 cinnamon stick
• 3 cloves
• 1/2 tsp ground nutmeg
• 1 tbsp honey (optional)

Instructions:

1. In a saucepan, combine apple cider, orange juice, cinnamon stick, cloves, and nutmeg.
2. Heat over medium heat until steaming.
3. Stir in honey if desired, then pour into a mug.

Serve with: A slice of warm apple pie or a cinnamon donut.

Drink with: A spiced wine or a glass of cold sparkling water.

11. Maple Pecan Latte

Rich, nutty, and wonderfully sweet, the Maple Pecan Latte blends the deep flavors of roasted pecans with the warmth of maple syrup. It’s a delightful beverage that’s perfect for enjoying during those crisp, autumn mornings.

Ingredients:

• 1 cup milk
• 1 shot espresso
• 2 tbsp maple syrup
• 1/4 tsp vanilla extract
• 1/4 tsp ground pecans
• Whipped cream
• Maple syrup drizzle (optional)

Instructions:

1. Heat the milk in a saucepan and whisk in maple syrup and ground pecans until well blended.
2. Brew a shot of espresso and pour it into a mug.
3. Add the maple pecan milk mixture to the mug and stir.
4. Top with whipped cream and a drizzle of maple syrup if desired.

Serve with: A pecan pie or a maple scone.

Drink with: A glass of rich dessert wine or a lightly spiced apple cider.

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