20 Chicken Cabbage Soup Recipes for a Hearty Meal

Warm, comforting, and incredibly satisfying, Chicken Cabbage Soup Recipes are a wonderful way to bring simple ingredients together in a nourishing bowl. I love how this type of soup turns humble cabbage, tender chicken, and flavorful broth into something that tastes like it simmered all day. It’s the kind of meal that feels wholesome and filling without being heavy.

Many home cooks enjoy these recipes because they’re easy to prepare, budget-friendly, and perfect for busy weeknights. With the right herbs, vegetables, and seasoning, chicken cabbage soup becomes a cozy dish that’s both hearty and refreshing any time of year. 🍲

1. Classic Chicken Cabbage Soup

A bowl of classic chicken cabbage soup always feels like a warm hug on a chilly day. Tender chicken, soft cabbage, and simple vegetables simmer together in a comforting broth that tastes both light and satisfying. It’s the kind of recipe that reminds many people of home cooking—nothing fancy, just wholesome ingredients working beautifully together. The flavors slowly develop as the soup simmers, creating a dish that feels nourishing and cozy.

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Prep TimeCook TimeCourseCuisineEquipmentNo. of Ingredients
15 mins35 minsSoupAmericanLarge pot, knife, cutting board10

Ingredients

  • 2 cups cooked shredded chicken
  • 3 cups chopped cabbage
  • 1 carrot, sliced
  • 1 celery stalk, chopped
  • 1 small onion, diced
  • 2 garlic cloves, minced
  • 6 cups chicken broth
  • 1 tbsp olive oil
  • Salt and pepper to taste
  • 1 tsp dried thyme

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Sauté onion, carrot, celery, and garlic until fragrant.
  3. Add cabbage and cook for 2 minutes.
  4. Pour in chicken broth and add thyme.
  5. Stir in shredded chicken and simmer 25 minutes.
  6. Season with salt and pepper before serving.

Serve With: crusty bread or simple crackers.
Drink With: iced tea or light white wine.


2. Spicy Chicken Cabbage Soup

If you enjoy a little kick in your soup, this spicy chicken cabbage version brings just the right amount of heat. The broth carries bold flavors from chili flakes and garlic, while cabbage softens and absorbs every bit of that savory spice. Each spoonful balances warmth, freshness, and a gentle burn that keeps things interesting. It’s simple comfort food with a lively twist.

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Prep TimeCook TimeCourseCuisineEquipmentNo. of Ingredients
15 mins30 minsSoupFusionSoup pot, knife10

Ingredients

  • 2 cups cooked chicken
  • 3 cups chopped cabbage
  • 1 carrot sliced
  • 1 onion diced
  • 2 garlic cloves minced
  • 6 cups chicken broth
  • 1 tsp chili flakes
  • 1 tbsp soy sauce
  • 1 tbsp oil
  • Salt to taste

Instructions

  1. Heat oil in a pot and sauté onion and garlic.
  2. Add carrot and cabbage; cook 3 minutes.
  3. Pour in broth and soy sauce.
  4. Add chili flakes and chicken.
  5. Simmer 20 minutes and season.

Serve With: toasted baguette slices.
Drink With: sparkling water with lime.


3. Creamy Chicken Cabbage Soup

This creamy version takes chicken cabbage soup to another level. A silky broth wraps around the chicken and vegetables, creating a smooth and comforting bowl that feels rich without being too heavy. The cabbage melts softly into the soup while cream adds a velvety finish. It’s the type of dish that makes you slow down and savor every bite.

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Prep TimeCook TimeCourseCuisineEquipmentNo. of Ingredients
15 mins30 minsSoupAmericanPot, whisk10

Ingredients

  • 2 cups chicken
  • 3 cups cabbage chopped
  • 1 onion diced
  • 2 garlic cloves
  • 5 cups chicken broth
  • 1 cup heavy cream
  • 1 carrot diced
  • 2 tbsp butter
  • Salt
  • Pepper

Instructions

  1. Melt butter in a pot and cook onion, garlic, and carrot.
  2. Add cabbage and stir.
  3. Pour in broth and simmer 20 minutes.
  4. Add chicken and cream.
  5. Heat gently and season.

Serve With: warm biscuits.
Drink With: chilled white wine or milk.


4. Chicken and Napa Cabbage Soup

Napa cabbage gives this soup a delicate sweetness and softer texture compared to regular cabbage. As it cooks, it becomes tender and silky, blending perfectly with juicy pieces of chicken and a clean, light broth. The result is a gentle and comforting soup that feels both simple and refreshing.

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Prep TimeCook TimeCourseCuisineEquipmentNo. of Ingredients
15 mins30 minsSoupAsian-inspiredSoup pot9

Ingredients

  • 2 cups chicken
  • 3 cups napa cabbage chopped
  • 1 carrot sliced
  • 1 onion
  • 2 garlic cloves
  • 6 cups chicken broth
  • 1 tbsp soy sauce
  • 1 tsp sesame oil
  • Salt

Instructions

  1. Sauté onion and garlic in a pot.
  2. Add carrot and napa cabbage.
  3. Pour broth and soy sauce.
  4. Add chicken and simmer 20 minutes.
  5. Finish with sesame oil.

Serve With: steamed rice.
Drink With: green tea.


5. Lemon Chicken Cabbage Soup

Bright and fresh, lemon chicken cabbage soup brings a lively citrus note to a classic broth. The squeeze of lemon wakes up the flavors of tender chicken and cabbage, making the whole bowl taste vibrant and comforting at the same time. It’s especially nice when you want something light but still satisfying.

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Prep TimeCook TimeCourseCuisineEquipmentNo. of Ingredients
15 mins30 minsSoupMediterranean-inspiredSoup pot9

Ingredients

  • 2 cups shredded chicken
  • 3 cups cabbage
  • 6 cups chicken broth
  • 1 carrot
  • 1 onion
  • 2 garlic cloves
  • Juice of 1 lemon
  • 1 tbsp olive oil
  • Salt & pepper

Instructions

  1. Heat oil and sauté onion and garlic.
  2. Add carrot and cabbage.
  3. Pour broth and simmer 20 minutes.
  4. Stir in chicken and lemon juice.
  5. Season and serve.

Serve With: toasted pita bread.
Drink With: lemonade or sparkling water.


6. Chicken Cabbage Detox Soup

Light, fresh, and packed with vegetables, this detox-style chicken cabbage soup feels clean and energizing. The broth is simple and nourishing, letting the natural flavors of cabbage, chicken, and herbs shine through. It’s a great option when you’re craving something wholesome and soothing.

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Prep TimeCook TimeCourseCuisineEquipmentNo. of Ingredients
15 mins35 minsSoupHealthyPot10

Ingredients

  • 2 cups chicken breast
  • 3 cups cabbage
  • 1 zucchini chopped
  • 1 carrot
  • 1 onion
  • 2 garlic cloves
  • 6 cups broth
  • 1 tbsp olive oil
  • Parsley
  • Salt

Instructions

  1. Heat oil and cook onion and garlic.
  2. Add vegetables and cabbage.
  3. Pour broth and simmer.
  4. Add chicken and cook 20 minutes.
  5. Sprinkle parsley before serving.

Serve With: whole grain toast.
Drink With: herbal tea.


7. Chicken and Red Cabbage Soup

Red cabbage gives this soup a beautiful color and a slightly earthy flavor. As it cooks, it softens and adds a gentle sweetness to the broth. Combined with tender chicken and aromatic vegetables, the result is a vibrant and comforting bowl that looks just as inviting as it tastes.

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Prep TimeCook TimeCourseCuisineEquipmentNo. of Ingredients
15 mins35 minsSoupEuropean-inspiredPot9

Ingredients

  • 2 cups chicken
  • 3 cups red cabbage
  • 1 carrot
  • 1 onion
  • 2 garlic cloves
  • 6 cups chicken broth
  • 1 tbsp olive oil
  • Salt
  • Pepper

Instructions

  1. Sauté onion and garlic in oil.
  2. Add carrot and red cabbage.
  3. Pour broth and simmer 25 minutes.
  4. Add chicken and cook 10 minutes.
  5. Season to taste.

Serve With: rye bread.
Drink With: apple cider.


8. Thai Chicken Cabbage Soup

This Thai-inspired soup brings bold flavor with ingredients like ginger, lime, and a splash of coconut milk. The cabbage absorbs the fragrant broth while chicken adds heartiness. Each spoonful has a balance of savory, creamy, and slightly tangy notes that feel vibrant and comforting.

Credit: allrecipes.com

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Prep TimeCook TimeCourseCuisineEquipmentNo. of Ingredients
15 mins30 minsSoupThaiPot11

Ingredients

  • 2 cups chicken
  • 3 cups cabbage
  • 5 cups broth
  • 1 cup coconut milk
  • 1 tbsp ginger grated
  • 2 garlic cloves
  • 1 tbsp fish sauce
  • 1 lime juice
  • 1 chili sliced
  • 1 tbsp oil
  • Cilantro

Instructions

  1. Heat oil and sauté garlic and ginger.
  2. Add cabbage and chili.
  3. Pour broth and coconut milk.
  4. Add chicken and simmer 20 minutes.
  5. Stir in lime juice and cilantro.

Serve With: jasmine rice.
Drink With: Thai iced tea.


9. Ginger Chicken Cabbage Soup

Fresh ginger adds a gentle warmth and fragrance that transforms this soup into something incredibly soothing. The flavors are simple yet aromatic, allowing the cabbage and chicken to shine while ginger adds a subtle spicy note. It’s the type of soup many people enjoy when they want something comforting and light.

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Prep TimeCook TimeCourseCuisineEquipmentNo. of Ingredients
10 mins30 minsSoupAsianPot9

Ingredients

  • 2 cups chicken
  • 3 cups cabbage
  • 1 tbsp grated ginger
  • 2 garlic cloves
  • 6 cups broth
  • 1 carrot
  • 1 tbsp soy sauce
  • 1 tsp sesame oil
  • Salt

Instructions

  1. Cook garlic and ginger in a pot.
  2. Add carrot and cabbage.
  3. Pour broth and soy sauce.
  4. Add chicken and simmer 20 minutes.
  5. Finish with sesame oil.

Serve With: steamed dumplings.
Drink With: hot green tea.


10. Chicken Cabbage Curry Soup

This soup blends the comforting nature of cabbage soup with warm curry spices. The broth becomes aromatic and slightly creamy, coating every bite of chicken and vegetables with rich flavor. It’s a cozy bowl with a hint of spice that keeps things interesting.

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Prep TimeCook TimeCourseCuisineEquipmentNo. of Ingredients
15 mins30 minsSoupIndian-inspiredPot10

Ingredients

  • 2 cups chicken
  • 3 cups cabbage
  • 1 onion
  • 2 garlic cloves
  • 1 tbsp curry powder
  • 5 cups broth
  • ½ cup coconut milk
  • 1 carrot
  • 1 tbsp oil
  • Salt

Instructions

  1. Heat oil and sauté onion and garlic.
  2. Stir in curry powder.
  3. Add carrot and cabbage.
  4. Pour broth and coconut milk.
  5. Add chicken and simmer 20 minutes.

Serve With: naan bread.
Drink With: mango lassi.


11. Slow Cooker Chicken Cabbage Soup

This slow cooker version is perfect for those days when you want dinner to practically cook itself. Everything slowly simmers for hours, allowing the chicken, cabbage, and vegetables to develop deep, comforting flavor. By the time it’s ready, the broth is rich and aromatic, and the cabbage turns wonderfully tender. It’s the kind of meal that fills the kitchen with a cozy scent all afternoon.

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Prep TimeCook TimeCourseCuisineEquipmentNo. of Ingredients
10 mins6 hoursSoupAmericanSlow cooker10

Ingredients

  • 2 chicken breasts
  • 3 cups chopped cabbage
  • 1 carrot sliced
  • 1 celery stalk chopped
  • 1 onion diced
  • 2 garlic cloves minced
  • 6 cups chicken broth
  • 1 tsp thyme
  • 1 tbsp olive oil
  • Salt and pepper

Instructions

  1. Add all ingredients to the slow cooker.
  2. Stir gently to combine.
  3. Cook on low for 6 hours or high for 3–4 hours.
  4. Remove chicken, shred it, and return it to the soup.
  5. Taste and adjust seasoning before serving.

Serve With: rustic bread.
Drink With: iced tea or sparkling water.


12. Chicken Cabbage and Vegetable Soup

Packed with colorful vegetables, this soup feels hearty while still being wonderfully light. The cabbage blends beautifully with carrots, celery, and tender chicken, creating a bowl full of comforting goodness. It’s a simple recipe that turns everyday vegetables into something warm and satisfying.

Credit: tasteofhome.com

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Prep TimeCook TimeCourseCuisineEquipmentNo. of Ingredients
15 mins30 minsSoupAmericanSoup pot11

Ingredients

  • 2 cups cooked chicken
  • 3 cups cabbage chopped
  • 1 carrot diced
  • 1 celery stalk
  • 1 zucchini chopped
  • 1 onion
  • 2 garlic cloves
  • 6 cups chicken broth
  • 1 tbsp olive oil
  • Salt
  • Pepper

Instructions

  1. Heat oil and sauté onion and garlic.
  2. Add carrot, celery, and zucchini.
  3. Stir in cabbage and cook briefly.
  4. Pour in broth and simmer 20 minutes.
  5. Add chicken and season.

Serve With: cornbread.
Drink With: lemonade.


13. Chicken Cabbage Rice Soup

Adding rice makes this soup extra comforting and filling. The grains soak up the flavorful broth while cabbage and chicken provide a hearty base. It’s the type of soup that feels both simple and satisfying, perfect when you want something warm and nourishing.

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Prep TimeCook TimeCourseCuisineEquipmentNo. of Ingredients
15 mins35 minsSoupComfort FoodPot9

Ingredients

  • 2 cups chicken
  • 3 cups cabbage
  • ½ cup uncooked rice
  • 1 carrot
  • 1 onion
  • 2 garlic cloves
  • 6 cups chicken broth
  • 1 tbsp oil
  • Salt

Instructions

  1. Heat oil and sauté onion and garlic.
  2. Add carrot and cabbage.
  3. Pour in broth and add rice.
  4. Simmer 25 minutes until rice is tender.
  5. Stir in chicken and season.

Serve With: buttered toast.
Drink With: light white wine or iced tea.


14. Chicken Cabbage Noodle Soup

This version brings together two comforting favorites—chicken noodle soup and cabbage soup. Soft noodles float in a flavorful broth alongside tender chicken and cabbage, creating a cozy bowl that feels classic and satisfying. It’s a great choice when you want something familiar but a little different.

Credit: taste.com.au

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Prep TimeCook TimeCourseCuisineEquipmentNo. of Ingredients
15 mins30 minsSoupAmericanPot10

Ingredients

  • 2 cups chicken
  • 3 cups cabbage
  • 1 cup egg noodles
  • 1 carrot
  • 1 celery stalk
  • 1 onion
  • 2 garlic cloves
  • 6 cups broth
  • 1 tbsp oil
  • Salt and pepper

Instructions

  1. Sauté onion and garlic in oil.
  2. Add carrot, celery, and cabbage.
  3. Pour in broth and simmer 15 minutes.
  4. Add noodles and chicken.
  5. Cook until noodles are tender and season.

Serve With: garlic bread.
Drink With: iced tea.


15. Chicken Cabbage Miso Soup

This comforting bowl blends traditional miso soup flavors with hearty chicken and cabbage. The miso adds a savory depth while cabbage softens beautifully in the broth. It’s light yet satisfying, with a rich umami taste that makes every spoonful delicious.

Credit: bellyfull.net

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Prep TimeCook TimeCourseCuisineEquipmentNo. of Ingredients
10 mins20 minsSoupJapanese-inspiredPot9

Ingredients

  • 2 cups cooked chicken
  • 3 cups cabbage
  • 5 cups broth
  • 2 tbsp miso paste
  • 1 carrot
  • 2 garlic cloves
  • 1 tsp ginger
  • 1 tsp sesame oil
  • Green onions

Instructions

  1. Bring broth to a gentle simmer.
  2. Add carrot, cabbage, garlic, and ginger.
  3. Cook 10 minutes.
  4. Stir in chicken.
  5. Dissolve miso paste and add to the soup.
  6. Finish with sesame oil and green onions.

Serve With: steamed rice.
Drink With: green tea.


16. Chicken Cabbage Bean Soup

Beans bring extra heartiness to this comforting cabbage soup. The combination of chicken, tender cabbage, and creamy beans makes the broth feel richer and more filling. It’s a wonderful meal when you want something nourishing that still feels light and wholesome.

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Prep TimeCook TimeCourseCuisineEquipmentNo. of Ingredients
15 mins35 minsSoupMediterranean-inspiredPot10

Ingredients

  • 2 cups chicken
  • 3 cups cabbage
  • 1 can white beans
  • 1 carrot
  • 1 onion
  • 2 garlic cloves
  • 6 cups broth
  • 1 tbsp olive oil
  • 1 tsp oregano
  • Salt

Instructions

  1. Sauté onion and garlic in olive oil.
  2. Add carrot and cabbage.
  3. Pour in broth and simmer 20 minutes.
  4. Add beans and chicken.
  5. Cook another 10 minutes and season.

Serve With: crusty bread.
Drink With: sparkling water or white wine.


17. Chicken Cabbage Tomato Soup

Tomatoes add a bright, slightly tangy flavor to this cozy cabbage soup. The broth becomes rich and vibrant while the chicken and cabbage balance everything with comforting texture. It’s a simple twist that brings fresh flavor to a familiar dish.

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Prep TimeCook TimeCourseCuisineEquipmentNo. of Ingredients
15 mins30 minsSoupItalian-inspiredPot10

Ingredients

  • 2 cups chicken
  • 3 cups cabbage
  • 1 cup crushed tomatoes
  • 1 carrot
  • 1 onion
  • 2 garlic cloves
  • 5 cups broth
  • 1 tbsp olive oil
  • 1 tsp basil
  • Salt

Instructions

  1. Heat oil and cook onion and garlic.
  2. Add carrot and cabbage.
  3. Stir in tomatoes and broth.
  4. Simmer 20 minutes.
  5. Add chicken and basil and season.

Serve With: toasted baguette slices.
Drink With: iced tea or light red wine.


18. Chicken Cabbage and Mushroom Soup

Earthy mushrooms give this soup extra depth and a rich savory taste. Combined with tender cabbage and juicy chicken, the broth becomes incredibly comforting. The mushrooms soak up all the flavor, making each spoonful hearty and satisfying.

Credit: hoteatsandcoolreads.com

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Prep TimeCook TimeCourseCuisineEquipmentNo. of Ingredients
15 mins30 minsSoupComfort FoodPot10

Ingredients

  • 2 cups chicken
  • 3 cups cabbage
  • 1 cup sliced mushrooms
  • 1 onion
  • 2 garlic cloves
  • 6 cups broth
  • 1 carrot
  • 1 tbsp butter
  • Salt
  • Pepper

Instructions

  1. Melt butter and sauté onion, garlic, and mushrooms.
  2. Add carrot and cabbage.
  3. Pour broth and simmer 20 minutes.
  4. Add chicken and cook 10 minutes more.
  5. Season to taste.

Serve With: warm dinner rolls.
Drink With: herbal tea.


19. Chicken Cabbage Turmeric Soup

Turmeric adds a beautiful golden color and warm earthy flavor to this nourishing soup. Paired with chicken and cabbage, it creates a soothing bowl that feels both comforting and wholesome. It’s simple, fragrant, and perfect when you want something warming.

Credit: dishingdelish.com

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Prep TimeCook TimeCourseCuisineEquipmentNo. of Ingredients
10 mins30 minsSoupHealthyPot9

Ingredients

  • 2 cups chicken
  • 3 cups cabbage
  • 1 carrot
  • 1 onion
  • 2 garlic cloves
  • 6 cups broth
  • 1 tsp turmeric
  • 1 tbsp olive oil
  • Salt

Instructions

  1. Heat oil and sauté onion and garlic.
  2. Stir in turmeric.
  3. Add carrot and cabbage.
  4. Pour broth and simmer 20 minutes.
  5. Add chicken and season.

Serve With: whole grain bread.
Drink With: ginger tea.


20. Chicken Cabbage Kale Soup

This hearty soup combines cabbage and kale for a bowl full of greens and comforting flavor. The kale adds a slightly earthy taste while the chicken keeps the soup satisfying and filling. It’s a wholesome dish that feels both nourishing and cozy.

Credit: acupfullofsass.com

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Prep TimeCook TimeCourseCuisineEquipmentNo. of Ingredients
15 mins30 minsSoupHealthyPot10

Ingredients

  • 2 cups chicken
  • 2 cups cabbage
  • 2 cups chopped kale
  • 1 carrot
  • 1 onion
  • 2 garlic cloves
  • 6 cups chicken broth
  • 1 tbsp olive oil
  • 1 tsp thyme
  • Salt and pepper

Instructions

  1. Heat olive oil and sauté onion and garlic.
  2. Add carrot and cabbage.
  3. Pour broth and simmer 15 minutes.
  4. Add kale and chicken.
  5. Cook 10 minutes and season.

Serve With: toasted sourdough bread.
Drink With: sparkling water or light white wine.

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